Mountain's Spices

Mountain-spice corn puffs are artisanal snacks made from ancient corn varieties... 
with an extra kick!

The unmistakable flavor of these puffs comes from a spice blend created by Agrigal: 
native wild thyme and yarrow from the Prealps, enhanced with organic pepper.

For this aromatic blend, they selected only herbs that grow wild in the local mountains, 
harvesting them exclusively by hand to preserve the area's flora.

The wild thyme used in Agrigal’s spice blend is a local variety of common thyme—a hardy plant 
that thrives in sunny, mountainous environments.

Known for its distinctive aromatic scent and rich citrus undertones, the plant blooms during the hot summer months; 
between June and August, their farmers scour the mountainsides for patches of thyme 
to harvest its flowering tops.

The other secret ingredient in the mountain spice blend is yarrow, a plant with a unique flavor 
and intense fragrance. Characterized by large white flowers and a soft, delicate aroma,
the edible parts of the yarrow are dried and crumbled; his adds an enticing balsamic note
to the puffs—that original touch that makes them so irresistible!

Ingredients: 80% coarse-ground ancient corn flour*,18.4% coarse-ground corn flour*,
 0.35% mountain spices* (yarrow*, wild thyme*),
 0.25% black pepper*, 1% salt

* organic farming