APICOLTURA AMODEO CARLO - MIELE DI ASFODELO - 400GR
ASPHODEL HONEY - 400 GR
Produced in the Palermo area, in the countryside of May / June.
Color: amber yellow, gradual crystallization. Not easy to produce.
Odor: delicate, slightly floral.
Taste: it is among the delicate honeys with a slight acidic aftertaste.
Uses: excellent with ricotta, with fresh non-aged cheeses.
Reconstituting, antibacterial and cicatricizing properties.