CHOCOLATE AND HAZELNUTS SPREAD WITH EXTRA VIRGIN OLIVE OIL

ean. 8017490200935

BORN CHOCOLATE CREAM WITH EXTRA VIRGIN OLIVE OIL

Cecilia Tessieri has selected an extra virgin olive oil from Tuscany, which can enhance the cocoa and hazelnuts contained in the new cream spread, newborn in the house Amedei.

Ingredients: cane sugar, hazelnuts Tonda Gentile Trilobata, extra virgin olive oil (min. 20%), cocoa mass, cocoa, vanilla. May contain traces of almond, pistachio, walnut, milk.

Storage: keep in a dry and cool place, max 18°C (64°F). Taste at room temperature.

Preserving: keep in a fresh and dry place, max 18°C. Savor at room temperature.